Being an event caterer of around three decades means that the Hog Roast Dartford are prepared for just about anything. We’ve been around the block and back again more times than any of us can count, and in that time we’ve seen just about every type of switch, cancellation, issue or circumstance than you can think of. So, when a customer comes to us looking to add another third onto their total guest list shortly before their wedding, that is no problem at all for us!
Adding 30 guests to an already 90 guest wedding event is trivial to us at this point. We fully understand that no event is ever set in stone, even right up until minutes before it is due to start. Changes are always there to be made which is why the Hog Roast Dartford team are trained to be adaptable and flexible to an ever-changing situation.
It is so important to us as your caterer that we make our part of the day as stress-free as possible. Something like a wedding is high pressure enough for all involved, so as your caterer Hog Roast Dartford will do our part in easing the burden of dining and organisation for you. More guests required to feed late in the planning? Not a problem at all! The more the merrier, we say!
After all, when you’ve got a speciality in hog roast dining it only makes sense that you would want to get your foods out to even more people. The brilliance of a hog roast is that one alone could feed one hundred guests. We’re not having to plan it 90 individual dishes because our hog roast just allows us to portion out as required. When combined with our added crackling, sage and onion stuffing, potatoes, salads, veggies, etc, it is easy to make portion changes even late in the day! That means that our wedding last week held at the Bird in Hand pub in Dartford could still be just as delicious for
each and every guest as though it were still 90 guests, rather than 120!
