For a real treat at the next special occasion that you’re hosting, a traditional, free-range Hog Roast Greenhithe centrepiece hog roast made into piles of pigs in buns will surely do the trick. We arrive at your chosen venue several hours before service begins (and that’s because it takes a long time to roast a hog to absolute perfection, slowly but surely) and prepare the meat by covering it all in water in order to keep it moist and then smothering it all in salt in order to turn the skin into crunchy crackling.
Over a few hours, we watch over it as it sizzles away and later we prepare our homemade duo of apple sauce and sage and onion stuffing, slice the bread rolls and arrange with wraps and set out our condiments, before the meat has a short rest before carving. Then our chef slices off the crackling and slices into the meat and it’s finally time to serve our famous signature food to you and your guests, whose mouths will be watering and taste buds will be tingling at the sight.
But what if you’re inviting guests on special diets or who prefer something different, so you need alternatives? There’s no need to worry with Hog Roast Greenhithe, as we love to cater for all of our customers and their guests, regardless of personal tastes or particular needs. If you need vegetarian or vegan dishes, for example, we have some lovely options available, like our vegetable and halloumi wraps and pulled barbecued jackfruit buns with slaw. Inviting someone who’s gluten-free? Our pigs in buns can actually be made suitable really easily, as long as we have advance notice so that we can take along gluten-free bread rolls.
If you fancy a different main to our pigs in buns, we can make a hog roast or spit-roasted meal, featuring your choice of vegetables and potatoes, or we can serve one of our specialty standalone menus, like our Loaded Fries, Alfresco, Barbecue or Southern Slow Roast, or you can even create your own multi-course menu from scratch. Hog Roast Greenhithe has options for everyone, so call us today and get booked in!